For weeks it seems I’ve had herbs coming out my ears! Every time I pick up my CSA share, there are more herbs than I can realistically use in a week — basil, mint, parsley and cilantro. One of my biggest pet peeves is when food goes to waste in my fridge and one of my favorite triumphs is creating… Read More
Inspired by Pesto
The one thing that inspires me beyond all measure to cook, is when I find a great recipe that, with a few tweaks, can become a healthier, vegan version of the same thing. Another dirty, little secret is that I can often be found tearing pages out of magazines — a cute pair of shoes, inspiring quotes, web sites to… Read More