When every state in America has an obesity rate over 20 percent, we know we have a problem. Dr. Mark Hyman spoke at IIN‘s Fall Conference last weekend and proclaimed that “we ate our way into it and we can eat our way out of it.” How? By looking at food beyond its caloric value and using it as information…. Read More
Two Seasonally Delicious Recipes
I love to eat in season and these two recipes – one for a smoothie and the other for squash — are two of my recent favorites. The spices in the smoothie are warming and fragrant and the sauce on the veggies is creamy and savory. Chai Smoothie I found a recipe for a Chai smoothie on the Internet but… Read More